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Modernise, Optimise, Strategise: How to Thrive During Food & Beverage Market Turbulence

The operational agility of UK food and beverage manufacturers has been tested to the limit in recent

Since the start of 2020 we’ve experienced a global pandemic, fuel shortages, staffing and skills shortages, energy price increases, several extreme weather events, and multiple policy changes as a result of Brexit. These forces have impacted both ingredient availability and the cost of production, creating major food chain security concerns.

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